The Hotel Les Deux Girafes invites you to one of the most exciting places in Paris. Like its neighbourhood, our hotel is creative, inspired, surprising and bright. Share some special moments in the life of our hotel by enjoying the Sunday brunch offered by its restaurant Le Beslay. Embark on a true aesthetic and gourmet adventure.
The welcoming ambiance of brunch at Le Beslay
The building now occupied by the Deux Girafes was once used as a furniture factory. In its restaurant and, indeed, in all its spaces, the spirit of this industrial past has been captured by our interior designers. Le Beslay also boasts a touch of Scandinavian style, as can be seen in the purity of the lines and the choice of warm colours. The restaurant’s large windows are an invitation to enjoy the light, even in the midst of winter’s greyness, and make the most of a quiet Sunday.
A festival of flavours
Let yourself be tempted by the creations of our Italian chef, Antonella Finelli, who was trained in the finest Parisian establishments. Every Sunday from 11:30 to 15:30 she offers a varied buffet menu of sweet and savoury delights. Pastries, artisan breads, yoghurts and fresh fruit tarts form the basic elements of your brunch. But you will surely be unable to resist the salads and taboulés, homemade sweet or savoury cakes, pink power and cottage cheese ... You can accompany all selections with teas and coffees and our selection of fresh fruit juices. Finally, don’t forget our eggs Benedict or scrambled, pancakes, vitello tonnato and more...
Every Sunday Le Beslay offers you a brunch that captures the creative, inventive, offbeat and uninhibited spirit of your Hotel Les Deux Girafes. It’s a festival of flavours for the taste buds and a golden opportunity for conviviality and sharing.
Hotel Les Deux Girafes, a 4-star boutique hotel in the heart of Bastille-République district